Texas Roadhouse Sweet Potato (Copycat Recipe)
Recreate the famous Texas Roadhouse Sweet Potato at home! This easy, delicious side dish is topped with cinnamon butter, marshmallows, and caramel for the perfect mix of sweet and savory.
Equipment
- 1 Oven
- 1 Mixing Bowl
- 1 Fork
Ingredients
- 4 large sweet potatoes
- 4 tbsp butter (softened)
- 2 tbsp brown sugar
- 1 tsp cinnamon
- ½ cup mini marshmallows (optional)
- 2 tbsp caramel sauce
- Pinch of salt
Instructions
- Preheat oven to 400°F (200°C).
- Wash and dry sweet potatoes. Pierce each with a fork a few times.
- Place potatoes on a baking sheet and bake for 45-60 minutes, until soft.
- While baking, mix butter, brown sugar, cinnamon, and salt in a bowl.
- Slice each potato open and fluff the insides with a fork.
- Spread the cinnamon butter mixture inside each potato.
- (Optional) Add marshmallows on top and broil for 1-2 minutes until golden.
- Drizzle caramel sauce over the top and serve warm!
Notes
Mom-Tested Tips
✅ Short on time? Microwave potatoes for 8 minutes before baking.✅ Want a healthier version? Skip the marshmallows and caramel.
✅ Make it fun! Let kids drizzle their own caramel it gets messy, but they’ll love it!