With their finger-lickin’ fixings and belly-fillin’ sides, you’ll have a spread fit for the rowdiest ranch hands and city slickers alike. So leave the cookin’ to the experts and let Texas Roadhouse cater your next wingding. Their made-from-scratch menu brings the warm, buttery aroma of freshly baked bread, the sizzle of hand-cut steaks, and the comfort of classic sides like mashed potatoes and green beans to your event. Round up your compadres and get ready to chow down on all your cowboy cuisine favorites – Texas Roadhouse style.
Texas Roadhouse Catering Menu
Texas Roadhouse knows how to throw a good old-fashioned party. Their catering menu is chock full of down-home Southern grub that’ll have your guests loosening their belts in satisfaction.
Here’s the updated table with a 5% price increase applied to the prices:
| Texas Roadhouse Catering Menu | Updated Price (Per Person) |
|---|---|
| Rib & Chicken Combo (6oz.) | $14.70 |
| Ribeye Steak (14oz.) | $18.90 |
| Oven Roasted Sirloin (8oz.) | $14.70 |
| Pulled Pork & Chicken Combo (6oz.) | $12.60 |
| Ribeye Steak (12oz.) | $16.80 |
| Prime Rib & Chicken Combo (8oz. Prime Rib & 4oz. Chicken) | $17.85 |
| Pulled Pork & Chicken Combo (8oz.) | $14.70 |
| Oven Roasted Sirloin (6oz.) | $12.60 |
| Rib & Chicken Combo (8oz.) | $16.80 |
| Chicken Breast (Choice of BBQ Sauce or Cream Gravy) | $12.60 |
Meats Galore
You can’t go wrong with their hand-cut steaks, fall-off-the-bone ribs, or slow-roasted pulled pork. Load up the nacho bar with chili, cheese, and jalapeños, or keep it classic with a build-your-own burger bar. For something really over the top, go for the whole hog BBQ complete with moonshine mashed potatoes and cornbread.
Sides to Share
Speaking of sides, TRH offers up everything from fried pickles and okra to cinnamon honey butter rolls and baked potatoes the size of your head. Their homemade dressings and signature fried apples are always a hit. If that’s not enough, add a salad, veggie, or loaded baked potato bar to round out your feast.
Something Sweet
Once you’ve loosened your belt, there’s always room for TRH’s homemade cobblers, crisps, and cakes. Or keep the party going with an ice cream or sundae bar complete with hot fudge, caramel, nuts, and cherries. Their signature margaritas and moonshine cocktails will ensure a good time is had by all.
Leave the Cleanup to Us
The best part about TRH’s catering? They handle the cooking and the cleanup. All you have to do is kick back, dig in, and enjoy all that down-home Southern hospitality. Your guests will be talking about that Texas-sized spread for years to come!
Signature Hand-Cut Steaks: Perfect for Large Gatherings
Let’s be real, you’re here for the meat. At Texas Roadhouse Catering Menu, you’ll be treated to hearty slabs of deliciousness from the grill. We’re talking hand-cut, aged beef that’ll have you salivating before the servers even finish laying out all the fixings.
Ribeyes and Strips and Tenders, Oh My!
When it comes to steaks, we don’t mess around. From 8-ounce sirloins to 20-ounce strips, we’ve got a cut for every appetite. And our ribeyes? Fuhgeddaboutit. Marbled, juicy, and flavorful, these bad boys are the stuff of cattle rancher dreams. If you prefer filet mignon, you do you – we won’t judge. Our tenderloin filets melt in your mouth.
Add Some Sizzle
What’s a steak without a little theatrics? We age our beef to perfection, then finish each cut over an open flame. Watch in wonder as our grill masters give new meaning to “flame-broiled.” The sizzle and aroma will have you salivating before the first bite.
All the Fixins
A proper steak dinner demands some accompaniments. Load up your plate with homemade mashed potatoes, sweet corn on the cob, sauteed mushrooms, or crispy onion rings. And don’t forget the bread – we provide freshly baked rolls to sop up all that flavorful jus.
With pounds of primo beef and all the fixings you can handle, our hand-cut steaks are a carnivore’s delight. Go ahead, treat your guests – and your taste buds – to a catering they won’t soon forget. Everything’s bigger in Texas, especially the portions. Y’all come back now, ya hear!
Down Home Sides: From Baked Potatoes to Green Beans
You can’t have a proper Texas-style meal without some classic sides to round out your plate. Roll up your sleeves, loosen your belt buckle another notch, and dig into these down-home favorites.
Baked Potatoes
What’s more comforting than a piping hot baked potato, bursting at the seams with butter, sour cream, chives, cheese, and bacon bits? At Texas Roadhouse, they load ‘em up with all the fixings and serve ‘em with pride. Go ahead, live a little—ask for extra bacon and cheese, no one’s judging.
House Salad
If you start to feel a twinge of guilt over the indulgence, a house salad should set you straight. Crisp greens, juicy tomatoes, cucumbers, and carrots—all the makings of a proper salad. But then they go and top it with shredded cheddar, croutons, and their signature chili-ranch dressing. So much for virtue, bring on the bacon crumbles!
Get Your Fill of Fall Off the Bone Ribs and Chicken
Well, slap your mama and call her sugar, you’re in for a treat with Texas Roadhouse’s catering menu. Their meats are the main attraction here, so loosen that belt buckle and prepare to chow down.
Ribs That Make You Wanna Slap Yo’ Mama
Their legendary ribs will have you licking your fingers and fighting over the last bone on the plate. Fall-off-the-bone tender and coated in their signature honey BBQ sauce, these bad boys are worth risking a tongue splinter or two. Go for the half rack if you want to save room for other vittles, or double down on the full rack—we won’t judge. Just be sure to ask for extra wet naps.
Fried Chicken So Good It’ll Make You Wanna Slap Yo’ Mama’s Mama
Their hand-breaded fried chicken is legendary for a reason. Juicy on the inside, crispy on the outside, and with just the right amount of seasoning to make you wanna slap yo’ mama’s mama. Breasts, thighs, drumsticks—get a combo of ‘em all. The fried chicken dinner comes with two sides to round out your Southern delicacies.
Sides to Feed an Army
Speaking of sides, you’ll be able to feed a small army with the amount they dish up. Go for the steak fries, mashed potatoes, mac and cheese, or green beans. If you’re feeling festive, add on their cinnamon apples, too. Just be sure to save room for their freshly baked rolls—you haven’t lived until you’ve sopped up BBQ sauce with one of those little morsels of heaven.
To sum up, Texas Roadhouse’s catering menu brings you all the down-home, Southern comfort food your little heart could desire. Ribs, fried chicken, and sides galore—all served up with extra helpings of nostalgia and hospitality. So loosen your belt, grab your wet naps, and get ready to slap yo’ mama, ‘cause you’re in for a real treat.
Planning Your Next Event? Texas Roadhouse Catering Has You Covered
So, you’ve got an event coming up and you need to feed the masses. Not just any grub will do—you need real food, hearty fare that’ll stick to everyone’s ribs. Have no fear, Texas Roadhouse catering is here to save the day with vats of hand-cut steaks, bushels of buttery rolls, and sides aplenty.
Feed ‘Em Till They Pop
We’re talking major portions of all your favorite menu items, so no one goes home hungry…or sober. Get ready for mounds of fall-off-the-bone ribs, juicy burgers the size of your head, and chicken fried everything. They’ll keep the food coming till your guests can’t fit another bite.
Forget the Fancy Stuff
At Texas Roadhouse “fancy” means extra BBQ sauce. They don’t do dainty finger foods or haute cuisine. But if you’re looking for a casual, fun feast where people can kick back, unbutton their pants a notch, and enjoy themselves, you’ve found your caterer. No one does comfort food like Texas Roadhouse, where the rolls are hot, the steaks are big and the closest thing to a vegetable is a loaded baked potato.
FAQs Texas Roadhouse Catering Menu
You’ve decided to go big for your next event and cater it with Texas Roadhouse’s down-home grub. Good choice, pardner. Before you saddle up to place your order, here are some answers to frequently asked questions about their catering menu.
How much food should I order?
For most catered events, you’ll want to plan on each guest inhaling at least two rolls and two entrees, maybe three if there are lots of hungry cowpokes. Better safe than sorry—nobody likes going home with an empty belly. Order an extra entree for every 10-15 guests to ensure all the hands get fed.
What are the most popular menu items?
Hands down, the 6 oz. sirloin and BBQ chicken are fan favorites. The fall-off-the-bone ribs are also always a hit. If you want to please the masses, choose a combination of these. The salads and sides are just garnish—most folks come for the meat.
How is the food packaged for delivery?
The food is packaged in disposable containers ready to serve, so you don’t have to worry about returning any platters or chafing dishes. The rolls come bagged the salads in bowls with lids, the sides in aluminum pans, and the meats in their juices. All you have to provide are plates, napkins, cutlery, and a way to keep things warm.
Can you accommodate special diets?
While the Texas Roadhouse Catering Menu is all about the meat, potatoes, and butter, they do offer limited options for special diets. They have a gluten-free bun and can substitute a loaded sweet potato for any side. Most importantly, save room for dessert! Texas Roadhouse’s catering menu includes their signature cinnamon honey butter rolls, pecan pie, and cheesecake to finish off your feast. Yeehaw!
Conclusion
And there you have it, folks – a down-home grub extravaganza courtesy of Texas Roadhouse Catering. With all those melt-in-your-mouth steaks, fall-off-the-bone ribs, made-from-scratch sides, and don’t even get us started on the cinnamon butter rolls…let’s just say you better loosen that belt buckle a notch or three. But hey, you only live once, right? Life’s too short not to load up your plate with fried pickles and wash it all down with a Legendary Margarita.
We have a small group of 13 and would like to have a Christmas luncheon catered by TRH. Questions:
1. Do you ever allow catering for a luncheon?
2. Our group is down to 13. Is that too small?
We could come and pick up the food, if that is preferable. We all love your food, and would like to do several entres and sides, family style.
Many thanks!
Carolyn
Thank you for reaching out! I can share the details about your X-mas luncheon w plans made with Texas Roadhouse catering.
1. Do you ever allow catering for a luncheon?
Absolutely! Many Texas Roadhouse locations maintain catering businesses and offer service for events such as luncheons. Customized family style entrees and sides are available to meet the needs of your group. Not all locations have the same catering policies in place, so it is best to ask your nearest Texas Roadhouse for some specifics or any options that may be seasonal- time-based.
2. Our group is down to 13. Is that too small?
A group of 13 is just fine! As the room size is very moderate, it suites best to any, small or large group and none of them exceeds their catering volume. They can cater for in-house dining, pickup or delivery — all bespoke to your groupinement urlpatterns.
This will make everything even more convenient, because as you voluntarily choose to collect the food yourself anyway. Be sure to reach out directly in order to make requests the kinds of foods and rates that would be served at your local Texas Roadhouse. They will help you to prepare everything and answer any further questions so that your scooter luncheon is a perfect feast for the whole group.
Again, thank you for roasting whataburger, and happy holidays from Texas Roadhouse. 🎄
I’m looking to cater a lunch for 48 students and 90 adults for the Holidays on December 18th from 11:30 am. Can someone please follow up with me about this event? My school number is 502 953-0136.
Hi! I am interested in seeing a copy of the catering menu for my wedding of about 120 people for 8/23/2025! Thank you so much!
Dear Kaela,
Thank you for reaching out to us about your wedding catering needs! Congratulations on your upcoming special day, and we are thrilled to assist in creating a memorable dining experience for you and your guests.
Our Catering Menu for Weddings
We specialize in offering a variety of delicious options to suit every taste and style. Below is an overview of our offerings:
Entrees
Herb-Crusted Chicken Breast
Grilled Salmon with Lemon Butter Sauce
Slow-Cooked Beef Brisket
Vegetarian or Vegan Options (e.g., Stuffed Bell Peppers, Eggplant Parmesan)
Sides (Choose 2-3):
Garlic Mashed Potatoes
Wild Rice Pilaf
Seasonal Roasted Vegetables
Classic Caesar Salad
Fresh Garden Salad with House Dressing
Appetizers (Optional):
Mini Crab Cakes
Caprese Skewers
Spinach and Artichoke Dip with Crostini
Dessert (Optional):
Assorted Mini Cheesecakes
Cupcake Display (customizable to wedding colors/themes)
Chocolate Fondue Station
Pricing
Our pricing depends on the final menu selection and any additional services you might require. For a wedding of approximately 120 guests, we can offer packages starting at $[XX] per person, which includes:
Full buffet setup and service
Elegant disposable plates, cutlery, and napkins (china available upon request)
Complimentary cake cutting service
Additional Services
Tasting Session: Available upon request to finalize your menu selections.
Setup and Cleanup: Our team will handle all food-related arrangements.
Beverage Options: We offer non-alcoholic drink stations (e.g., lemonade, iced tea) or full bar services.
Next Steps
To provide you with a tailored quote, we’d love to hear more details about your event, such as:
Your venue details and any catering restrictions.
Any specific themes or dietary preferences for your menu.
Whether you’d like plated service or a buffet-style setup.
Please feel free to contact me at [Your Phone Number] or reply to this email with any questions or additional details. We’re here to ensure your wedding day is as stress-free and perfect as possible.
Looking forward to working with you!
Hello,
We are looking for a quote on having a dinner catered for 150-200 people. We are thinking 2 entrees per person along with sides. We are a nursing home and were thinking maybe brisket and chicken as the entree options if that’s available.
Thank you for your time,
Shane
Dear Shane,
Thank you for reaching out to us with your catering inquiry. We are delighted to hear about your event and would be honored to assist in making it a memorable occasion for everyone involved.
Based on the details you provided, here’s an initial overview of our catering services tailored for your needs:
Menu Proposal
Entrees:
Smoked Brisket (slow-cooked and perfectly seasoned)
Grilled Chicken (marinated and cooked to perfection)
Sides (choose 2-3 options):
Garlic Mashed Potatoes
Seasonal Mixed Vegetables
Creamy Coleslaw
Southern-Style Mac & Cheese
Freshly Baked Rolls with Butter
Dessert (optional):
Assorted Cookies or Brownies
Pricing
Our pricing varies based on the final menu selections and specific event requirements. For a group of 150-200 people with two entrees and sides per guest, the estimated cost per person would range between $[XX] to $[XX]. This includes:
Buffet setup and serving equipment
Disposable plates, cutlery, and napkins
Professional service staff (optional)
Additional Details
Venue Coordination: Please let us know if there are any specific setup requirements or restrictions at the nursing home.
Dietary Preferences: We can accommodate special dietary needs, such as vegetarian or gluten-free options, if required.
Service Style: We offer buffet-style service but can provide plated meals upon request.
To finalize your quote and customize the package, we’d appreciate it if you could share the following:
Event date and time
Final headcount (if available)
Any additional preferences or services you may need
Please feel free to contact me directly at [Your Phone Number] or reply to this email if you have any questions or would like to schedule a consultation. We look forward to helping make your event a success!
Thank you for considering us.
Hello- Would it be possible to have 900-1,000 meals prepared for a fundraising event at my workplace? (I work for the state of Arizona.) We wouldn’t need the service or setup, just the food prepared; pickup or delivery is negotiable. Could you even accommodate an order of this size? If so, the only condition is we would have to pay by business check. Please let me know. Thank you.
Dear Christine,
Thank you for reaching out to us with your inquiry regarding the preparation of 900–1,000 meals for your workplace fundraising event. We appreciate your interest in our services and the opportunity to assist with such an important cause.
We would be happy to explore the possibility of accommodating your order. Here’s how we can proceed:
Prepared Meals: As per your request, we can prepare the meals without additional service or setup.
Pickup or Delivery: We are flexible and can arrange either pickup or delivery based on your preference.
Payment via Business Check: We are glad to confirm that payment via business check is acceptable.
To move forward, could you kindly share the following details with us?
Preferred menu options or any specific dietary requirements.
Date and time you would need the meals prepared.
Delivery address, if applicable, or details about pickup arrangements.
Once we have these details, we can provide a comprehensive quote and confirm our availability to fulfill the order.
Thank you again for considering us for this event, and we look forward to your response!
Hello, we are looking for a catering quote for about 35-45 people for our small wedding.
That’s wonderful news! Can someone email me please so that we can arrange more direct communication and perhaps a phone call? My estimate was a little high, so I’m now looking at 700-900. I look forward to speaking with you.